Qing Xiang Tieguanyin Wang 2026
Our Qing Xiang Tieguanyin Wang once again shows that the highest grade is not simply about greater intensity, but about balance, clarity, and refinement.
The cup is crisp and exceptionally floral, with a fresh note of asparagus underneath the flowers. A deep sweetness gradually emerges, reminiscent of brown sugar, adding warmth and richness without weighing down the profile. At the same time, the tea is remarkably mouthwatering and refreshing, creating an intriguing contrast: cooling and enlivening in character, yet with a gentle warming sensation as you drink.
For a more affordable and assertive daily drinker, explore our Qing Xiang Tieguanyin; for a thicker, smoother expression, choose Qing Xiang Tieguanyin Superior, all three from the same tea garden.
Written by Mauzi
- ORIGIN: Meiling, Longjuan, Anxi, Quanzhou, Fujian, China
- MEANING: Clear scent iron goddess of mercy (qing xiang tie guan yin)
- CULTIVAR: Tieguanyin
- HARVEST TIME: 10 October 2025
- TASTE: White flowers, brown sugar, asparagus
- Quantity: 6g / 500ml
- Water temperature: 100°C
- Infusion time: 5 min
- Quantity: 3g / 100ml
- Water temperature: 100°C
- 6 infusions: 30, 45, 45, 60, 60, 90 sec
For best results in gongfu cha, brew in the traditional gaiwan or in a Yixing teapot.