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Qing Xiang Tieguanyin 2025
An affordable Qing Xiang Tieguanyin that still delivers the full experience: authentic Anxi leaves with a balanced, engaging taste.
The leaves open with inviting aromas of milk and spring flowers. On the palate, this green oolong’s florality is joined by gentle vegetal notes of asparagus and celery, lifted by a refreshing hint of lemon that brightens the profile without overpowering it. A delicate, easy-to-enjoy daily drinker for Tieguanyin lovers.
For a more intense experience, choose our Qing Xiang Tieguanyin Superior.
Written by Sven
- ORIGIN: Meiling, Longjuan, Anxi, Quanzhou, Fujian, China
- MEANING: Clear scent iron goddess of mercy (qing xiang tie guan yin)
- CULTIVAR: Tieguanyin
- HARVEST TIME: 5 October 2024
- TASTE: Spring flowers, asparagus, lemon
IN THE TEAPOT
- Quantity: 6g / 500ml
- Water temperature: 100°C
- Infusion time: 5 min
GONGFU CHA METHOD
- Quantity: 3g / 100ml
- Water temperature: 100°C
- 5 infusions: 30, 45, 45, 60, 90 sec
For best results in gongfu cha, brew in the traditional gaiwan or in a Yixing teapot.